Unveiling The Multifaceted Exploration From Genomic Insights To Functional Applications Of The Agave Genus: A Comprehensive Review
Main Article Content
Abstract
The Agave genus within the angiosperms presents a rich tapestry of potential and versatility, encompassing molecular characteristics, chemical composition, functional properties, and applications in biofuel, rendering it a compelling and multifaceted subject for exploration. This study delves into the genomic mysteries, evolutionary narratives, and genetic robustness of agaves, coupled with a thorough examination of the chemical profile of its by-products. Additionally, it unravels the functional capacities of agave, showcasing its prowess in antioxidant, anti-inflammatory, antibacterial, and antifungal realms, along with its suitability as a food ingredient. Furthermore, the paper underscores the biofuel potential inherent in agave, emphasizing its role in bioethanol production, hydrogen, and methane generation, as well as its applications in nanocomposites and nanocrystals. These findings contribute not only to theoretical frameworks but also inform policy formulations and practical applications. In essence, this work offers a holistic comprehension of the agave genus, elucidating its multifaceted attributes, and potential applications, and paving the way for future research and innovation.
Article Details
All articles published in NVEO are licensed under Copyright Creative Commons Attribution-NonCommercial 4.0 International License.